Kikkoman Soy Sauce is an all-purpose seasoning that enhances the flavor not only of Asian food, but Western dishes as well. Kikkoman is a cooking staple in more than 100 countries, and this collection of more than 40 recipes is a celebration of food from around the world. The cookbook is divided into sections on grilling, Asian cuisine, and soups and side dishes.

The cookbook's glossy, extra-thick pages can withstand kitchen spills and be wiped clean with a damp cloth. Try these recipes made with Kikkoman Soy Sauce:

• Lemon Fresh Chicken Grill
• Prawns & Pineapple Kabobs
• Easy Chinese Roast Duck
• Barbecued Korean Ribs
• Turkey Jerky

Check out the Table of Contents and Sample Recipes from the Kikkoman Recipes cookbook.